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Food Science Technician

Also called: Central Laboratory Technician (CLT), Laboratory Technician (Lab Tech), QC Tech (Quality Control Technician), Quality Assurance Analyst (QA Analyst)

Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products.

No four-year degree needed Bright outlook Science & engineering support
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Median pay
$52,130/yr
Typical range
$39,820 – $78,820
Outlook
Bright outlook

What does a Food Science Technician do?

Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Includes technicians who assist in research and development of production technology, quality control, packaging, processing, and use of foods.

  • Taste or smell foods or beverages to ensure that flavors meet specifications or to select samples with specific characteristics.
  • Measure, test, or weigh bottles, cans, or other containers to ensure that hardness, strength, or dimensions meet specifications.
  • Maintain records of testing results or other documents as required by state or other governing agencies.

How to become a Food Science Technician

Training: Bachelor's degree or an associate's degree or other 2-year degree. Employees in these careers need one or two years of training. Both on-the-job experience and informal training with experienced workers may be needed. An apprenticeship program may be a good choice for these careers.

Skills you'll use

Reading work related informationListening to others, not interrupting, and asking good questionsNoticing a problem and figuring out the best way to solve it

Is it a fit for you?

  • Cautiousness
  • Attention to Detail
  • Dependability
  • Integrity

Tools and technology

Microsoft AccessMicrosoft SQL ServerMicrosoft PowerPointIBM Lotus NotesMicrosoft Outlook

Questions people ask

How much does a Food Science Technician make?

About $52,130 a year at the U.S. median. Most earn between $39,820 and $78,820. Pay depends on the state, the employer and experience.

How long does it take to become a Food Science Technician?

Employees in these careers need one or two years of training. Both on-the-job experience and informal training with experienced workers may be needed. An apprenticeship program may be a good choice for these careers.

Do you need a college degree to be a Food Science Technician?

No four-year degree is needed. Bachelor's degree or an associate's degree or other 2-year degree.

Is Food Science Technician a good career to get into?

O*NET lists it as a Bright Outlook career: it's expected to grow quickly or have lots of openings in the next few years.

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National wage figures via O*NET Web Services. This application incorporates information from O*NET Web Services by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). O*NET® is a trademark of USDOL/ETA. Figures are national estimates and vary by state, employer and experience. Career details from O*NET Web Services by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.